As U.S. food insecurity rises, some businesses are working to reduce unnecessary waste. Here's how popular American chain restaurants handle their leftovers.

Nasdaq TradeTalks' climate coverage continues for the month of September as Climate Week NYC returns Sept. 21-28. Key trends that have emerged include the operationalization of innovative solutions ...

The U.S. is falling short of its goal to halve its food waste before 2030. Instead, at a time when many people are food insecure, per capita food waste has actually increased in the country — one of ...

Cancún has never needed help standing out. Its clear water, endless resorts, and bottomless pool bars have long sold the idea of paradise. But lately, that picture is cracking. Behind the beaches, ...

NEW YORK CITY, NEW YORK / ACCESS Newswire / December 2, 2025 / The world doesn't have a waste problem because it creates too much waste. It has a waste problem because it can't see what it creates.

NEW YORK CITY, NEW YORK / ACCESS Newswire / December 2, 2025 / The world doesn’t have a waste problem because it creates too much waste. It has a waste problem because it can’t see what it creates.

Led by a group of Kansas State University experts, a research team is finding new ways to recover valuable nutrients and products from livestock wastewater around the High Plains region, with big ...

Once upon a time, before marijuana became legal (or partly legal) in most of the U.S., the only plastic involved with a pot transaction might have been a small baggie and a disposable lighter. (Or, ...