Scientists at the University of Buffalo have made a discovery that could shake up what we know about the sense of smell in humans. The breakthrough centers on a newly discovered type of taste cell ...

A bitter taste has always been considered a warning signal, devoted to protecting us from ingesting potentially harmful ...

Some taste cells are multitaskers that can detect bitter, sweet, umami and sour stimuli, a new study finds. The research challenges conventional notions of how taste works. In the past, it was thought ...

Taste buds are specialised sensory organs that facilitate the detection of chemical stimuli, ultimately guiding dietary preferences and enabling protective reflexes. Composed of distinct cell types – ...

Researchers from the Monell Chemical Senses Center have succeeded in growing mature taste receptor cells outside the body and for the first time have been able to successfully keep the cells alive for ...

BUFFALO, N.Y. — Some taste cells are multitaskers that can detect bitter, sweet, umami and sour stimuli, a new study finds. The research challenges conventional notions of how taste works. In the past ...

Our mouths may be home to a newly discovered set of multi-tasking taste cells that -- unlike most known taste cells, which detect individual tastes -- are capable of detecting sour, sweet, bitter and ...

PHILADELPHIA (April 6, 2011) – Following years of futile attempts, new research from the Monell Center demonstrates that living human taste cells can be maintained in culture for at least seven months ...

Our mouths may be home to a newly discovered set of multi-tasking taste cells that - unlike most known taste cells, which detect individual tastes - are capable of detecting sour, sweet, bitter and ...