A formative presence in the early 2000s food blog explosion, Deb Perelman — the founder and leader of “Smitten Kitchen” — writes and speaks with an inviting, fun, and conversational tone that is ...

Deb Perelman shares two new, but classic recipes from her third cookbook. If you've searched for a recipe online in the last decade, chances are you've come across one of the delicious dishes on the ...

What if, instead of always chasing after a better meatball, you found your forever one? What if you had a pound cake that made your forget all the other pound cakes? After creating one of the most ...

Exclusive Recipes, Entertaining Tips, Product Preferences and Tickets to In-Store Events Are Now Available at Williams-Sonoma.com SAN FRANCISCO--(BUSINESS WIRE)--Williams Sonoma, a portfolio brand of ...

Blogger and cookbook author Perelman (The Smitten Kitchen Cookbook) found she had to modify her approach to mealtime to accommodate a young, hungry family. This cookbook is her attempt to inspire ...

"It started because I'm really picky, honestly," Perelman says. For 11 years, Internet users looking for delicious, fuss-free recipes with a side of stunning food photography have been flocking to ...

When Deb Perelman started her cooking blog, Smitten Kitchen, from a tiny 80-square-foot kitchen back in 2006, she had no idea what a sensation it would become, but 1,500 recipes, three bestselling ...

In 2006, when Deb Perelman started Smitten Kitchen, her now beloved food blog, she thought she was essentially shouting into a void. She had never cooked professionally and had no connections in the ...