You’ll find numerous variations on this classic salt cod preparation on Portuguese restaurant menus throughout New England. Kosher salt and freshly ground black pepper Instructions: First you’ll need ...

Soak the cod as per the packet instructions. Place the cod in a pan of fresh water, bring to the boil and simmer for 10-12 minutes until cooked. Drain, cool and flake into a large bowl. Boil then mash ...

Flaky cod fish is battered and fried for the most delicious Battered Cod Fish Tacos. Top it off with a simple slaw, avocado salsa, and jalapeno cream and you have an easy, and tasty dinner.

Cod with cream. Gratin. Recipe and some tips to make it perfect. When you try it, you understand Portugal: simple, generous and with that point of glory that asks you to repeat. In this Portuguese ...