If you struggle with making tender, juicy prime rib, there's one thing that you should've been doing all along. Experienced cooks love the trick.

You may face a dizzying number of tips for getting the perfectly-textured prime rib, but the key step could happen before you even begint o cook.

When you think of the perfect holiday meal, you probably picture a beautiful roast at the center of the table. And no roast really says “special occasion” quite like prime rib. But how do you make it ...

Restaurants get lots of credit for making the best prime rib, but it’s simpler than you think to make at home – time and proper seasoning (just salt in this case) are your two main tools, and this ...

At Logan's Roadhouse, generous platings of prime rib are intentionally hearty, sides are filling, and butter rolls are unlimited.

HoneyBaked’s prime rib offers a well-seasoned roast that’s easy to prepare, thanks to clear instructions and a simple salt-pepper-garlic rub that enhances the beef’s flavor. Starting at $26 per pound, ...