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In this episode of In The Kitchen With Matt, I will show you how to make fresh Vietnamese Spring Rolls or Gỏi cuốn also known as Summer Rolls. But not to be confused with classic spring rolls which ...

I did not grow up eating Vietnamese cuisine. The first time that I ever tasted goi cuon, or Vietnamese summer rolls, was about 30 years ago in Dallas. I still remember the taste sensation of fresh ...

Spring rolls aren’t just a tasty appetizer served at your favorite Chinese restaurant because they’re also eaten for good luck during Lunar New Year (January 29). The combination of meat or seafood ...