Closeup of a cheeseburger with a sesame seed bun, pickles, tomato, cheese, a thick patty, and lettuce - Itz rixwan/Shutterstock Whatever ingredients you prefer on your burgers — whether the classics ...
What’s your take on buns? “The potato bun is the winner. Brioche, as fancy as it sounds, does not structurally hold up at all. It’s made of nothing but eggs and butter. So basically, you put a ...
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