If you want to cook fish, but you don't have a thermometer handy to know when to pull it, you might be tempted to use the ...

Presque Isle Fish and Farm, owned by Jim Shaffer, offers fresh seafood and cooking classes for seafood lovers. Attendees can enjoy samples, learn cooking techniques from experienced chefs, and ...

As a salmon lover and someone who cooks the oil fish two to three times a week, I've found a simple ingredient that makes it taste restaurant-quality at home.

Shop smart at the fish market by choosing these expert-approved varieties.