Spain on a Fork on MSN

Better than fried: Oven-baked crispy fish fillets

Learn how to make oven-baked crispy fish fillets that are better than fried! This easy and healthy recipe delivers golden, ...

Geoffrey Zakarian's Easy Tip for Better Baked Salmon

Cooking salmon at 250°F prevents dryness and keeps the fillets moist and flaky. Prepping the salmon at room temperature ...
The New York Times

4 Expert Tips for Flaky Fish Every Time

In the fourth installment of her YouTube series, the cookbook author and chef Sohla El-Waylly will help you make the most flawless fish. By The New York Times Sohla El-Waylly wants you to become an ...
Yahoo

Yes, You Can Eat Fish Eyes. Here's How To Cook Them

Add Yahoo as a preferred source to see more of our stories on Google. Fish eyes at a street market in Japan. - Leon Rafael/Shutterstock Fish is quite delicious -- or at least, most parts of it. It's ...