My gas range is nearly on its last legs, but when I come to change it, I won’t be doing a like-for-like swap. Instead, I’ll ...

How do I love my induction cooktop? Let me count the ways. It offers energy efficiency, enhanced safety and a sleek minimalist finish that I find easy to keep clean. But with the switch to induction ...

Imagine this: You’ve just moved into a new home, and the kitchen is equipped with a shiny, sleek induction cooktop. You’re excited to cook your favorite meals, but then you remember your beloved ...

I love my induction cooktop but there's one major problem compared to gas grills: it can't do justice to traditional wok cooking. It didn't really ever occur to me that my wok would be an issue, but ...

I wanted to fry some bologna and fix some scrambled eggs on my induction cooktop and discovered that I probably wanted a medium-high setting of 300-400 degrees, which is appropriate for frying meat ...

Chef Ari Miller makes grilled cheese sandwiches during a demonstration of an induction cooktop at the West Philly Tool Library. (Emma Lee/WHYY) Have a question about Philly’s neighborhoods or the ...

This new technology is making waves.

One of the most appealing aspects of adding an induction cooktop to your kitchen is how much easier they are to clean than traditional gas stoves. While yes, they do typically require less maintenance ...