Menu planning is easier said than done and even with the best intentions, all can go wrong. This is especially true when you have a family of starving yet picky eaters. A gourmet meal of shrimp ...

As the owner of a restaurant, you need a menu to let your customers know what they can order. If you don't have the money to get your menu professionally designed, create your own menu with OpenOffice ...

Deciding what to put on the menu may be one of the most important aspects of opening and running a restaurant. The menu options should draw customers in and make them want to return to try more dishes ...

For every great, new menu item, there are dozens more that don’t dazzle diners. And with restaurants facing rising labor and food costs, it’s more important than ever to get customers through the door ...