Tasting Table on MSN
The Type Of Beef You Should Always Truss Before Cooking
Using a truss for one type of beef in particular is an excellent trick for ensuring it cooks perfectly. Here's how to do it.
Cook What You Love on MSN
31 ground beef recipes that get made again as soon as the week gets busy
Busy week ahead? These ground beef recipes are easy, flavorful, and always hit the spot, so you’ll want to make them again ...
If you are looking for a family friendly meal that you can put together quickly, you should check out this collection of easy ...
Different fats have different uses in cooking. Extra-virgin olive oil? Great for salad dressings and sautéeing, not so much for frying or high-temperature roasting. Sunflower oil? Great for high heat, ...
Melissa Kravitz Hoeffner has spent over a decade working as a writer in New York City. She currently covers all aspects of food, dining, travel and lifestyle trends and the intersection of culture, ...
YouTube on MSN
Cooking beef and garlic sprouts in simple steps
This cooking tutorial presents a quick beef and garlic sprouts stir fry using simple preparation methods. The recipe ...
Chowhound on MSN
What's The Highest Quality Beef You Can Buy At Aldi?
Aldi offers several beef options, but not all cuts are created equal. Here's what qualifies as the highest quality beef at ...
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