Study abroad students explored the fusion of scientific inquiry and French cuisine through a unique blend of chemistry lectures and hands-on cooking classes. After instruction from the L’Atelier ...

In the early ‘50s, when women were constantly reminded their place was in the kitchen, Elizabeth Zott (Brie Larson) subversively shapes that myth to suit her needs. Five episodes into “Lesson in ...

Considering the success of Bonnie Garmus’ bestselling novel “Lessons in Chemistry,” it’s no surprise that the miniseries adaptation, now streaming on Apple TV+, had an enthusiastic viewership. The ...

When Lee Eisenberg read Bonnie Garmus’ bestselling novel “Lessons in Chemistry,” he was floored by the protagonist, Elizabeth Zott, a brilliant chemist in the 1950s who was stifled — and worse — by ...