Using homemade stock takes any simple soup, grain dish, or sauce from mediocre to exquisite because of its thick, velvety texture and its full-bodied flavor. Plus, there is nothing more satisfying ...

The best way to start making homemade sweets? Follow these basic instructions and tips. Credit...Photographs by Joseph De Leo For The New York Times. Food Stylist: Monica Pierini. Supported by By ...

Budget recipes don’t have to taste like a sad compromise. These 29 recipes are what happens when thrift meets taste and neither backs down. They use common ingredients with zero drama and still end up ...

NPR's Ayesha Rascoe speaks with Julia Collin Davison and Bridget Lancaster from "America's Test Kitchen" on their best simple recipes for a hot summer weekend. This summer has been hot. And with the ...

Are you a grilled cheese purist or do you like to experiment with fancy ingredients? Here are three grilled cheese recipes for every level of adventurousness, whether you're a grilled cheese master or ...